Cheese making
Have you any idea how cheese is made?
No – then observe qualified cheesemakers as they go about their work and learn the tricks of their trade. See how cheesemakers and specialists blend their cheeses using traditional methods and milk from local farms.
Schönegger-Lodge
Schönegg lodge is only 8 km away from the Wies church and 14 km away from Lechbruck. Here you can see how cheese is made and sample the different flavors.
Tip: the Pfaffenwinkel milk trail between Rottenbuch and Wildsteig passes by the lodge and invites you to rest a while. Children can amuse themselves on the playground or visit animal pen.
Watch the cheesemakers in action´:
May to October | every Thursday from 11:00 am |
July und August | every Tuesday and Thursday from 11:00 am |
Lehern
The dairy in Lehern was founded in 1890 with the idea to turn the local milk into cheese. The dairy offers regular sight-seeing tours throughout the year and experienced cheesemakers explain how cheese is made.
Opening hours:
01. April - 31. october | tuesday, wednesday 1pm/2pm/3pm |
Watch the cheesemakers in action:
Monday to Friday | 13:30 pm |
Monday, Wednesday and Friday | 11 am |
Weizern
The dairy is situated between Seeg and Hopferau.
Likewise here too, you can find out how cheese is made.
Guided tours are also available.
Guided tours are held without prior regitration. A small cost of the protective clothing is requested.
Watch the cheesemakers in action:
in the school holidays | every monday and wednesday at 12:30 am |